This creamy and comforting leek bake is the perfect Winter side dish. You can make it for Thanksgiving, Christmas (or just whenever you’re craving something rich and creamy!) – it’s a perfect alternative to cauliflower cheese or macaroni cheese!
This easy Italian toast with tomatoes and basil is a perfect quick and easy lunch for one. It takes only 10 minutes and 5 ingredients to put together – perfect for weekends or even as a light weeknight dinner!
A roasted feta salad with herbs, chilli flakes and olive oil coating strips of bell peppers and cherry tomatoes. It’s a delicious light and healthy vegetarian lunch or side dish – or a great starter for a bbq or other summer gathering!
A quick and easy summer salad with plenty of veggies, this is the perfect lunch for two! Or, serve it with rice or pasta for a light and healthy dinner – it’s versatile, delicious and will be your new go-to salad.
A rich and creamy risotto made with plenty of fresh basil, thyme, oregano, parsley and chives. Made solely in the microwave, it’s a comforting vegetarian meal for 1.
A quick and simple cucumber salad for 1 or 2 packed full of delicious Summer flavours. It’s got a base of spiralised cucumber, with rocket, tomatoes, sugar snap peas and olives on top. Add fresh basil, mint and parsley plus a lemon-olive oil vinaigrette for a delicious side dish or lunch.
These quick and easy pinwheels are just like garlic bread, only more delicious! They’re packed full of melty mozzarella cheese, garlic butter and herbs, and the puff pastry makes them super quick and easy – only 25 minutes start to finish!
These grilled chicken skewers are deliciously spicy and flavourful, served with a side of lightly spiced turmeric rice with peppers and peas. A perfect dinner for those who like things spicy! Or, just make the rice as a delicious vegetarian side dish.
This rich and creamy risotto is the perfect classy vegetarian comfort food! It’s quick, easy, and packed full of flavour from fresh basil, parsley, thyme, oregano, and garlic chives. Plus plenty of parmesan, of course.
The perfect recipe for cheesy, delicious garlic bread with plenty of herbs and flavour. Delicious as a side with a meal, or on it’s own as a snack.